Print this recipe
Whipped lemonade is a delightful treat that has roots in the refreshing roadside stands so common in the Midwest during the scorching summer months. With just a handful of ingredients, you can create a creamy, tangy drink that evokes the simplicity and joy of those good old days. This recipe is perfect for your next family gathering or just as a quick pick-me-up on a hot day.
Whipped lemonade is a fantastically versatile drink. It pairs beautifully with a classic picnic spread – think fried chicken, coleslaw, and cornbread. For a more indulgent treat, serve it alongside a slice of lemon meringue pie or a simple sugar cookie. It’s also delightful on its own as a refreshing afternoon delight.
Whipped Lemonade
Servings: 4 servings
Ingredients
1 cup fresh lemon juice (about 4-5 lemons)
1 cup granulated sugar
1 cup cold water
2 cups ice cubes
Read more on next page
COPYCAT JOE’S CRAB SHACK CRAB CAKES
Creamy Homestyle White Delight Gravy
Cabbage and Eggs: A Delightfully Simple Dinner Marvel
Baked apples with honey, cinnamon and Christmas spices
Cheesy Stuffed Meatloaf Bites
Old Doctors’ Secret: Castor Oil and Epsom Salt for 20 Health Issues (Results in 24 Hours!)
The Best Pioneer Woman Sausage Gravy Recipe
Mexican Brown Rice Bake – Gluten-Free
20 Essential Medicinal and Miraculous Plants to Grow at Home
