Treat yourself to the decadence of these Chocolate Cheesecake Parfaits with Mascarpone Cream. Layers of rich chocolate cheesecake and velvety mascarpone cream come together to create a dessert that’s both elegant and indulgent. Topped with fresh strawberries, this parfait is a delightful combination of flavors and textures. Follow this easy recipe to whip up a dessert that will impress any sweet tooth.
Ingredients:
For the Chocolate Cheesecake Layer:
- 1 1/2 cups chocolate cookie crumbs (such as chocolate graham crackers or chocolate sandwich cookies)
- 1/4 cup unsalted butter, melted
- 16 oz (450g) cream cheese, softened
- 1 cup granulated sugar
- 1/4 cup cocoa powder
- 1 teaspoon vanilla extract
- 1 cup semi-sweet chocolate chips, melted and cooled
- 1 cup whipped cream
For the Mascarpone Cream Layer:
- 1 cup mascarpone cheese
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup heavy cream, whipped to stiff peaks
For Assembly:
- Fresh strawberries, sliced, for garnish
Instructions:
Continue reading instructions on the next page
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