Frozen lemons can indeed offer several health benefits, as the peel, which is often discarded when consuming lemons, contains valuable nutrients and compounds. Here’s a summary of how to make lemon ice and some of the potential health benefits:
How to Make Lemon Ice:
-
- Rinse the Lemons: Start by rinsing the lemons under cold running water and then drying them.
- Disinfect with Apple Cider Vinegar: Soak the lemons in apple cider vinegar for about one minute to disinfect them.
- Freeze Overnight: Place the lemons in the freezer for at least 12 hours, typically overnight.
- Grate the Frozen Lemons: Once frozen, grate the entire lemon, including the pulp, peel, and seeds.
- Freeze in Ice Tray: Spread the grated lemon mass into an ice cube tray and place it back in the freezer.
- Usage: Use the frozen lemon ice cubes whenever you like by adding them to your drinks or dishes.
Health Benefits of Frozen Lemons:
Continue reading health benefits of frozen lemons on the next page
EASY & DELISH-PIONEER WOMAN SAUSAGE GRAVY
Baked Vegetable Casserole with Cheese: A Hearty and Delicious Dish
Classic recipe for Hot Water Cornbread
Seafood Contaminated: 180 of 182 Samples Contain Microplastics—What It Means for You
Visual test: the size of your little finger will tell you what your true personality is
Don’t throw away the cardboard toilet paper roll, you can’t imagine what you can do with it
Candida: How It Affects Your Health and the Keys to Effectively Controlling It
Christopher Reeve’s son, adopted by neighbors, wows with his striking resemblance to his late father
How to Clean Black Mold on Refrigerator Gasket in Minutes
