Take a trip down memory lane with our Classic Southern Potato Salad – a nostalgic dish reminiscent of Grandma’s timeless recipes. This soul-warming side dish embodies the heart and soul of Southern comfort, featuring tender russet potatoes, a creamy mayo-based dressing, and the perfect blend of tangy and sweet flavors. Join us as we recreate the magic of Grandma’s kitchen and guide you through crafting a potato salad that’s as comforting as it is delicious.
Ingredients:
- Russet potatoes: 3 pounds (medium)
- Mayonnaise: 1 cup
- Yellow mustard: 1/4 cup
- Apple cider vinegar: 2 teaspoons
- Sugar: 2 teaspoons
- Onion powder: 1/2 teaspoon
- Sweet pickle relish: 1/4 cup
- Celery: 1 stalk, chopped
Instructions:
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This is our third time making this dessert this week. It’s ridiculously good!
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