1- Change your kitchen sponge frequently to avoid the build-up of germs and bacteria.
2- Use your sponge to clean dishes and kitchen surfaces, but remember that just rinsing it is not enough.
3- Disinfect your sponge by placing it in the dishwasher once a week.
4- Insert the sponge into the dishwasher along with the dirty dishes.
5- Select a 60-degree wash program that includes drying.
see next page
Cilantro Saving Tip Easy ❗😋 ✅ How to Keep Coriander Fresh for Long in the Fridge 💯 Life Hacks ✅
ITALIAN CHICKEN PASTA
Pot Pie with Brisket, Jalapeos, and Cheese
Found Metal Balls Under Your Kitchen Sink? Here’s What They Mean
Such a good list! Going to save for later
Slow Cooker 4-Ingredient Apple Butter
How to Defrost Meat: Expert Advice on the Correct Method, Even When You’re Short on Time
How To Make Crab and Shrimp Seafood Bisque Recipe
Spicy potato omelette