Beer-Infused Beef Roast Recipe
Tender beef roast is one of those rare dishes that make you feel at home in the kitchen. But what if you could elevate this classic recipe by adding deep and complex flavors that leave your taste buds craving more? This beer-infused beef roast recipe is perfect for that. The combination of slow-cooking a roast with a generous pour of robust beer yields a dish that is both flavorful and filling.
Ingredients:
- 1–4 pound beef chuck roast
- Salt and pepper to taste
- 2 tablespoons…
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Made this twice and it was awesome both times! Can’t wait to make it again!
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