Ingredients
. For the Filling:
4 cups peaches , peeled, pitted, and sliced (fresh or frozen)
1/2 cup granulated sugar
1 teaspoon vanilla extract (optional)
1 tablespoon lemon juice (to enhance sweetness)
1 teaspoon ground cinnamon (optional)
. For the Topping:
1 cup all-purpose flour
1 cup granulated sugar
1 cup milk
1 teaspoon baking powder
1/2 teaspoon salt
1/2 cup (1 stick) unsalted butter , melted
. Optional: Pinch of nutmeg or almond extract for extra flavor
Instructions
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Polpette Aka Italian Meatballs
Put these 3 ingredients in a slow cooker for pork chops that melt in your mouth
Baked Reuben Egg Rolls: A Twist on a Classic Comfort Food
20 things you can wash in the dishwasher you wish you’d known about
You Will Never Throw Away Used Tea Bags Again After Learning These Incredible Uses
Raspberry-Rhubarb Slab Pie
Baggage handler reveals why you should never tie a ribbon on your luggage!
My friend gifted this to me and I’m not sure what to do with it? How do I use it?
My nana used to make this when I was growing up. It still slaps today!
