You’re going to love this cheesy Spinach Quiche! The ultra creamy filling is perfectly complemented by the flaky crust. This quiche recipe is great for breakfast, brunch, lunch, dinner or anything in between. Easy and delicious!
Ingredients
- 1 pie crust refrigerated, frozen, or homemade
- 6 ounces bacon
- 10 ounces frozen chopped spinach thawed
- 3 eggs
- 1 cup evaporated milk or half and half, whole milk, or part heavy cream
- ½ cup ricotta cheese
- 2 ½ tablespoons all-purpose flour
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon salt
- ¼ teaspoon ground pepper
- 2 cups sharp cheddar cheese grated
- 1 cup mushrooms sliced
- 1 to 2 teaspoons extra virgin olive oil
Instructions
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Advertisement:
CRAZY GOOD BEEF & BROCCOLI
Chrismas Apricot and Walnut Fruitcake
Why You Should Embrace Purslane in Your Garden: 8 Compelling Reasons
14-year-old girl di:es in her sleep. Her parents can’t stop crying once they see the a:utopsy.
14 Things You Should Never Use to Clean Laminate Floors
Aneurysm: Symptoms You Shouldn’t Ignore
I don’t even think about scrubbing a DIRTY oven anymore: a friend showed me this trick and now it’s like new, effortlessly!
5 Creatures That Can Invade Your Toilet and How to Prevent Them
I was instantly hooked when I stated this. Now I can’t get enough of this dish