Looking for a breakfast treat that’s both light and satisfying? These fluffy pancakes are the perfect way to start your day, combining simple ingredients into a deliciously airy and tender stack. With a few special techniques, you can achieve pancakes that are both light and flavorful. Whether you’re making breakfast for yourself or for a crowd, these pancakes will impress.
Preparation Time: 10 minutes
Cooking Time: 10 minutes
Total Time: 20 minutes
Ingredients:
1 ¼ cups (155 g) all-purpose flour
1 tablespoon (12 g) granulated sugar
2 teaspoons (8 g) baking powder
½ teaspoon vanilla extract
2 large eggs
1 cup (240 ml) milk
Directions:
Continued on the next page
Granny Cake
I Don’t Buy Pizza Anymore! Discover a Healthier and Tastier Alternative
CHICKEN CACCIATORE
Vinegar is the key to whiter whites and softer towels, but most use it wrong. Here’s the right way to use it
Healthy Banana Cocoa Oatmeal Bake
After reading this tip, you will never throw away old orchids again.
Vegan Chocolate Pudding
Discover the incredible benefits of dipping lemon peels
Coconut Cake With Seven-Minute Frosting