Many housewives dream of mastering the art of making pancakes as fluffy as donuts. These tasty pancakes, especially those stuffed with jam or condensed milk, are popular with both children and adults. However, getting the perfect, fluffy pancakes can be difficult.
After much experimentation, I found a recipe for perfectly fluffy pancakes that retain their shape even after removing from the heat. I will share the recipe and a few culinary secrets with you!
In a bowl, I mix all the dry ingredients: flour, salt, and baking soda. I try to follow this rule, although I am not sure if it is so important.
Separately, beat the egg with sugar for a few minutes.
continued on the next page
Pickled Cherry Tomatoes, Red Onions, and Cucumbers
Smothered Chicken with Creamed Spinach, Bacon, and Mushrooms Recipe
How To Make Mexican Tortilla Casserole
Keep Jasmine Plant in Your Room. Jasmine Can Reduce Anxiety, Panic Attacks, and Depression
Verabschieden Sie sich von geschwollenen Füßen, Diabetes, Durchblutungsstörungen und mehr – natürlich!
Put salt under the bed it solves a problem many have at home
Tips for Choosing Quality Eggs
Works like a charm!
A shiny oven and stove with this cleaning method: zero dirt in the kitchen