French Dip Biscuits
Ingredients:
1 can (8 count) refrigerated biscuit dough
1 lb roast beef, thinly sliced
1 cup provolone cheese, shredded
1/2 cup beef broth
1/4 cup onion, finely chopped
2 tablespoons butter, melted
1 tablespoon Worcestershire sauce
1 teaspoon garlic powder
Salt and pepper, to taste
Directions
CONTINUE READING ON THE NEXT PAGE 🥰💕
10 Amazing Benefits of Turmeric Tea You Need to Know!
Easy recipe of Wonton Soup
Detoxify Your Body with a Refreshing Pineapple Cleanse
My guests can’t get enough of this dish—it vanishes in minutes!
Put raw halved baby potatoes in a slow cooker with these 2 ingredients. Sweet, buttery perfection in every bite.
Crockpot Loaded Steak and Potato Bake
Grandma’s snails with cinnamon sugar are incredibly delicious!
British mother receives DNA test results after man claims to be son who disappeared from Greece 33 years ago
Toss cabbage and these ingredients into the slow cooker for a dish that will have your guests craving more every time
