Fried Cabbage with Bacon, Onion, and Garlic: A Delicious Comfort Dish
If you’re looking for a simple yet satisfying side dish that elevates the humble cabbage to new heights, look no further than Fried Cabbage with Bacon, Onion, and Garlic. This dish combines the earthy flavors of cabbage with the savory richness of bacon, making it a fantastic accompaniment to any meal. It’s also incredibly easy to prepare, making it a perfect choice for busy weeknights or as a special side for gatherings.
Ingredients You’ll Need
To whip up this delectable dish, you will need the following ingredients:
- 1 medium head of cabbage, chopped
- 4-6 slices of bacon, chopped
- 1 medium onion, thinly sliced
- 3-4 cloves of garlic, minced
- Salt and pepper, to taste
- Optional: red pepper flakes for a touch of heat
- Olive oil or butter for cooking
The Cooking Process
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