Fruit Salad is a refreshing and healthy dish that’s perfect for any occasion. It’s easy to customize with your favorite fruits, and you can even add a simple dressing or a sprinkle of herbs to elevate the flavor. Here’s a basic and versatile recipe for Fruit Salad:
Fruit Salad
Ingredients:
1 cup strawberries, hulled and sliced
1 cup blueberries
1 cup grapes, halved (red, green, or a mix)
1 orange, peeled and segmented (or 1/2 cup mandarin oranges)
1 apple, diced (any variety you prefer)
1 banana, sliced (optional; add just before serving to prevent browning)
1/2 cup pineapple chunks (fresh or canned)
1 kiwi, peeled and diced (optional)
1 tablespoon honey or maple syrup (optional, for extra sweetness)
Juice of 1/2 lime (optional, for a citrusy twist)
Fresh mint leaves (optional, for garnish)
Instructions:
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