Ingredients (Serves 4)
1 lb (450g) large scallops, patted dry
4 tablespoons butter, melted
3 cloves garlic, minced
1 tablespoon lemon juice
Salt and pepper, to taste
¼ cup breadcrumbs
¼ cup grated Parmesan cheese
1 tablespoon fresh parsley, chopped
Lemon wedges, for serving
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Rotisserie Chicken and Stuffing Casserole
Get Rid of Bloated Stomach with these home remedies for bloating
Green Thumbs Up: Grow Green Onions with Just a Towel and Water!
HOMEMADE DAILY SHOWER CLEANER SPRAY
My glass cooktop is dirty and may even be damaged. What should I do?
How To Make Baked Cream Cheese Spaghetti
Ham and Cheese Puff Pastry Pinwheels
A Guide to Efficient Radiator Settings for Energy Savings
I Paid for Stepdaughter’s Wedding but She Chose Bio Dad to Give Her Away, So I Made Declaration during Toast
