This Garlic Herb Roasted Vegetable Medley is crispy, tender, and bursting with flavor! The roasted potatoes, sweet carrots, and zucchini are perfectly seasoned with garlic, rosemary, and olive oil, making this an easy, nutritious, and colorful side dish for any meal. Perfect for weeknight dinners, holiday spreads, or meal prep!
Ingredients
Continued on next page
Unlocking Nature’s Sweet Secret: The Banana and Lemon Blend
A Delightful Dance of Flavors: Baked Beetroot Salad with Basil Pesto and Yellow Tomatoes
How To Make Classic Okra
Musicians Stir Controversy: “Let’s Dedicate a Month to Veterans Before Pride Month
Stunning Raised Garden Beds To Enhance Your Landscaping
This has been such an issue for us!
My nana can’t stop making this vintage dish from the 1950s! It’s been so good!
This is so delicious, I’d be happy eating it daily without getting bored.
Boil Bananas & Drink the Liquid Before Bed: What Happens to Your Body