Ingredients:
1 1/4 lb sea scallops side muscle removed
1 1/2 tablespoons olive oil or vegetable oil
3 tablespoons butter
1–2 cloves of garlic minced
2 tablespoon fresh lemon juice
2 teaspoons chopped fresh parsley or other fresh herbs
Salt and fresh ground black pepper
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Miracle Drink: No Pain in a Week (Joints, Legs & Back)
Old-Fashioned Stuffed Cabbage Rolls – Don’t Lose This Recipe
Don’t Throw Away Squeezed Lemons: 10 Ways to Use Them That Will Surprise You
Leftover Turkey Stuffing Balls
Secret That Dentists Don’t Want You to Know: Remove Tartar and Whiten Teeth in Just 2 Minutes with Banana Peel!
How to Use Cinnamon to Protect Houseplants from Insects and Mold