Ingredients (for 1 cake)
180 g flour 🥣
1 sachet baking powder (11 g) 🧂
10 cl whole milk 🥛
10 cl olive oil 🫒
3 eggs 🥚
100 g grated comté 🧀
250 g mixed mushrooms (Paris, chanterelles, oyster mushrooms, etc.) 🍄
20 g butter 🧈
100 g hazelnuts (preferably roasted) 🥜
4 tablespoons chopped flat-leaf parsley 🌿
Salt and pepper 🧂
This 3-ingredient apple dump cake is the easiest fall recipe yet
Sizzling Spinach Artichoke Symphony: A Dip to Remember
Discover the Secret to Radiant, Youthful Skin
Crispy Fried Mushrooms Recipe
Been making this dish for 40 plus years! A family favorite. All my kids requested the recipe when they got their own places and now make it for their kids.
Learn the Secrets to a Whiter Skin with a Japanese Rice Mask
Beef tends to be tough
Yumminess! 6 years later, this is still a favorite! I always get asked to make this
Savory Golden Puff Pastry Beef Rolls
