Greek Feta Salad Tower
A stunning Mediterranean-inspired salad featuring layers of creamy feta cheese, juicy tomatoes, crisp red onions, and fresh herbs, all drizzled with olive oil and aromatic spices. Perfect as an appetizer or a refreshing side dish!
Ingredients:
1 block (8 oz) feta cheese, cut into cubes
3 large tomatoes, sliced
1 small red onion, sliced into rings
¼ cup fresh parsley, chopped
¼ cup extra virgin olive oil
1 teaspoon dried oregano
½ teaspoon black pepper
½ teaspoon salt (optional, as feta is already salty)
¼ teaspoon crushed red pepper flakes (optional)
½ cup green or Kalamata olives
Instructions:
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