Learn how to make a delicious and healthy Grilled Fish with Crispy Fries meal at home! This easy-to-follow recipe features tender white fish fillets seasoned with paprika, garlic, and lemon zest, perfectly grilled to golden perfection. Paired with crispy oven-baked fries and garnished with fresh parsley and lemon wedges, this dish is a delightful combination of flavors and textures. Perfect for weeknight dinners or a special treat, with optional tips to enhance the taste using tartar sauce or lemon butter. Try this simple and satisfying recipe today!

Ingredients:

. 2 white fish fillets (such as cod, halibut, or any firm white fish)
. 1 tbsp olive oil
. 1 tsp paprika (adds a mild smoky flavor)
. 1/2 tsp garlic powder (for a hint of savory richness)
. 1/2 tsp lemon zest (brightens the flavor of the fish)
. Salt and pepper to taste
. 1 lemon (cut into wedges for serving)
. Fresh parsley (finely chopped, for garnish)
. 2 cups frozen fries (or homemade fries if you prefer)

Instructions

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