Ground Meat Puff Pastry Pockets
Savor the delicious combination of savory ground meat and flaky puff pastry with these Ground Meat Puff Pastry Pockets. Perfect as appetizers, snacks, or a hearty meal, these pockets are versatile and easy to prepare. Whether you’re hosting a party, enjoying a family dinner, or meal prepping for the week, this recipe offers a delightful balance of flavors and textures that everyone will love. Customize them with your favorite herbs and spices to suit your taste preferences!
Preparation Time: 25 minutes
Cooking Time: 25 minutes
Total Time: 50 minutes
Servings: 12 pockets
Ingredients:
1 lb (450g) ground beef or turkey
1 medium onion, finely chopped
2 cloves garlic, minced
1 carrot, finely grated
1 celery stalk, finely chopped
1 teaspoon dried oregano
1 teaspoon dried thyme
½ teaspoon paprika
½ teaspoon salt (or to taste)
¼ teaspoon black pepper (or to taste)
1 tablespoon Worcestershire sauce
1 tablespoon tomato paste
1 cup (240ml) beef or vegetable broth
2 tablespoons all-purpose flour
1 sheet puff pastry, thawed
1 egg, beaten (for egg wash)
Optional: ½ cup (50g) shredded cheese (cheddar, mozzarella, or your choice)
Fresh parsley, chopped (for garnish)
Directions
CONTINUE READING ON THE NEXT PAGE 🥰💕
Refreshing Papaya Smoothie: Health Benefits and Easy Recipe
With Vaseline and Tomato, You Can Achieve Hands That Are Soft and Free of Wrinkles
German Chocolate Cake
Key Lime Pie Recipe
How To Properly Freeze Corn On The Cob
A 5-Minute Homemade Dessert
Eliminates back, spine and knee pain
Simple and Cheap Way To Deal With Cockroaches in Your Home!
New study states a 1 scratch can release over 9,000 microplastic particles. Here’s the source and what you should do
