Ham and Cheese Puff Pastry Pockets – A Crispy and Cheesy Delight
These Ham and Cheese Puff Pastry Pockets are crispy, flaky, and filled with gooey melted cheese and savory ham.
Perfect as a quick snack, appetizer, or even a light meal, they are easy to make and taste absolutely delicious.
Why You Will Love This Recipe
Made with just a few simple ingredients.
Crispy and golden on the outside, melty and cheesy inside.
Perfect for breakfast, lunch, or a quick snack.
Freezer-friendly and great for meal prep.
Ingredients
1 sheet puff pastry (about 250 g), thawed
150 g (5 oz) ham, thinly sliced or diced
150 g (5 oz) cheese (cheddar, mozzarella, or Gruyère), grated
1 large egg, beaten (for egg wash)
1 tbsp Dijon mustard or mayonnaise (optional)
Black pepper, to taste
Step-by-Step Instructions
see continuation on next page
Propagating Roses
Place three bay leaves under the bed before bed: here’s why
Sprinkle this ingredient on your houseplants and the whole neighborhood will envy you.
Hearty Italian Meatball Soup
Mediterranean Grilled Chicken Bowl
Add this to the water. Even when you don’t clean the floor in a week, it will remain clean without any dust