In the heart of the Midwest, where the seasons paint the landscape with vibrant hues, families gather around tables laden with hearty meals that speak of tradition and love. This Slow Cooker Apricot Dijon Spiral Ham is a dish that echoes the warmth of those gatherings. It combines the sweet tang of apricots with the sharpness of Dijon mustard, creating a glaze that transforms a simple ham into a centerpiece fit for any occasion. This recipe is perfect for those who wish to bring a touch of nostalgia to their table, reminiscent of Sunday dinners at Grandma’s house.
This delightful ham pairs beautifully with a variety of classic sides. Consider serving it alongside creamy mashed potatoes or buttery corn on the cob, both staples of Midwestern comfort food. A crisp green bean casserole or a fresh garden salad can add a touch of color and crunch to your meal. And don’t forget a basket of warm, homemade dinner rolls to soak up the delicious glaze.
Slow Cooker Apricot Dijon Spiral Ham
Servings: 10-12 servings
Ingredients
1 (8-10 pound) spiral-cut ham
1 cup apricot preserves
1/2 cup Dijon mustard
1/2 cup brown sugar
1/4 cup apple cider vinegar
1 teaspoon ground cloves
1/2 teaspoon black pepper
Directions
Read more on next page
Slow Cooker Beef Ramen Noodles Recipe
Homemade Soft Flatbread: A Simple and Delicious Recipe
Unlocking the Power of Lamb’s Quarters: A Nutritional Treasure Hidden in Plain Sight
Brown Sugar Chops
Put a Sheet of Aluminum Foil in Boiling Water, Even Wealthy People Do This: The Reason
Most folks think this room is pointless. I need some help!
Here’s What They Don’t Tell You About Lemon Water in the Morning (16 Benefits)
Avoid unpleasant smells: Discover the perfect method to place your toilet cleaner correctly
You Will Never Throw Away Used Tea Bags Again After Learning These Incredible Uses
