his Hashbrown Breakfast Casserole is a hearty and delicious dish that’s perfect for feeding a crowd or for preparing ahead of time for a week of easy breakfasts. Combining savory breakfast sausage, crispy hashbrowns, creamy eggs, and flavorful cheese, this casserole is sure to be a hit at your next family gathering or brunch.
Ingredients:
2 lbs. ground breakfast sausage: This adds a rich, savory flavor to the casserole and makes it a filling meal.
2 lbs. frozen hashbrown potatoes: The base of the casserole, providing texture and a satisfying potato flavor.
2 cups shredded Gouda cheese: Adds a creamy, slightly smoky flavor that complements the sausage and eggs.
9 large eggs: These bind the casserole together and provide protein.
2 cups milk: Helps to create a custard-like texture for the eggs and makes the casserole moist and creamy.
1 can diced green chilis, drained: Adds a mild heat and a slight tang, balancing the richness of the sausage and cheese.
1 teaspoon garlic powder: Infuses the casserole with a savory, aromatic flavor.
½ teaspoon onion powder: Adds a subtle sweetness and enhances the overall flavor profile.
Salt and pepper to taste: Essential for seasoning the dish to perfection.
Instructions:
Continued on the next page Advertisement:
Wing Boil Recipe: A Flavor Explosion That Demands a Smash!
How To Make The Best Biscuits and Gravy Casserole
How to make Cracker Barrel Meatloaf
Stuffed Chicken Drumsticks
Why Do Women’s Underwear Have a Bow on the Front?
Made this for dinner and the family couldn’t stop eating it. Next time I’ll need extra
God blessed you with this plant because it keeps pests like spiders and mice away from your house.
Vaseline and Coffee: The Beauty Hack You’ll Wish You Knew Sooner!
“This Simple Drink Could Melt Away Belly Fat Faster Than You Think—Discover the Power of Ginger Water!”
