Nothing beats a refreshing, creamy, and completely idyllic dessert to take you away to an island paradise when the weather warms up. All of those refreshing criteria are met and more by our Hawaiian Pineapple Coconut Fluff!
We’re talking about a light, airy layer of sweetened coconut pudding that’s been whipped with bits of tropical maraschino cherries, crushed pineapple, and toasted macadamia nuts for that ideal crunch. After that, it’s topped with fluffy marshmallows and delicious whipped cream for a texture that’s right out of a dessert paradise.
Plus, what’s great? You don’t even need to turn on the oven for this really simple tropical treat. All it takes to make this spoon-licking paradise is a few quick stirs to combine those comforting, holiday-worthy tastes.
CONTINUE READING ON THE NEXT PAGE
Cucumber and Corn Salad
11 Important Facts You Should Know Before Eating Grilled Corn
They’re so good I make them twice a week! The easiest zucchini recipe!
If you’re not using castor oil, you’re missing out. Here are 7 things you need to know
Creamy Sausage and Bacon Pasta Bake with Cheese and Spinach
The Ice Cream You Pick Reveals What Kind Of Woman You Are
