This vegetable soup is a comforting and nutritious dish, packed with flavors and perfect for any time of the year. The addition of homemade aromatic croutons adds a delightful crunch that complements the smooth, velvety texture of the soup.
Preparation Time: 15 minutes
Cooking Time: 20 minutes
Total Time: 35 minutes
Ingredients:
300 g celery, chopped
3 garlic cloves, minced
3 potatoes, peeled and diced
1 courgette (zucchini), chopped
35 g parsley, chopped
Salt and black pepper to taste
1 liter vegetable stock
1 broccoli head, chopped
1 cup frozen peas
For the Aromatic Croutons:
3 slices of bread, cut into cubes
Salt to taste
Olive oil
Dried garlic
Red pepper flakes
Italian herbs
1 teaspoon butter
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Easy Slow Cooker Ground Beef Chow Mein
Nature’s Wonders: How Walnuts and Beans Mirror Our Health
Canned Cowboy Stew
Natural Bomb for Cleansing the Liver and Blood Vessels: Kale and Lemon
Are you tired of spending countless hours on tedious tasks? Look no further! We’ve created a fantastic tool that will streamline your workflow and make your life so much easier.
Potency Beyond Botox, a Million Times Over!
Banana peels, throwing them away is a big waste: for housewives they are worth gold | Use them like this
HERSHEY SYRUP BROWNIES
No-Bake Peanut Butter Eclair Cake