Ingredients
Base Recipe
1 cup uncooked long-grain rice (jasmine or basmati recommended)
4 cups chicken broth (or vegetable broth for a vegetarian option)
1 cup shredded cheddar cheese (or your favorite cheese)
1 cup cooked and diced chicken (or cooked sausage for extra flavor)
1/2 teaspoon garlic powder (optional, for added flavor)
Optional Add-Ins
1/2 cup chopped vegetables (broccoli, peas, or bell peppers)
1/2 cup cream or milk (for a creamier texture)
1/4 cup Parmesan cheese (for a cheesy boost)
Step-by-Step Instructions
Step 1: Prepare the Ingredients
Rinse the rice under cold water to remove excess starch for fluffier rice.
Chop the vegetables and dice the cooked chicken or sausage if using.
Step 2: Assemble in the Slow Cooker
In your slow cooker, combine the uncooked rice, chicken broth, garlic powder, and any desired vegetables.
Stir well to evenly distribute the ingredients.
Step 3: Cook the Rice
“8 Ways Grandkids Bring Joy to Grandma’s World
How To Make LAYERED PASTA SALAD
Birria Wings with Consome
A seamstress with 60 years of experience reveals the secret to putting the needle effortlessly
Funnel Cake Bites
Here are 6 proven tips that actually WORK
Scientists Put a Camera in a Coffin for Research Purposes. When They Turned it on, They Screamed! Watch Video In Top Comment
For pennies, my mother taught me. Much better and tastier than regular pies: not even crumbs remain
Keto Jalapeño Popper Casserole
