In this article, we are going to teach you how to prepare the traditional recipe, and with only 2 ingredients. ππ₯ In addition to the ingredients, it takes a little time and great patience, since if we fail in one step, we could delay the preparation for a long time. β³β οΈ
Now, what is the secret of making any type of butter? π€ This is where the fat comes in. π§ To have a 100% successful butter, we need it to be 35% fat or higher. This way, you will get a delicious recipe with an incredible flavor. ππ
For this homemade butter, we are going to need:
Ingredients:
- 1 liter of Milk Cream
- 1/2 tsp. Salt (optional)
Utensils we will need:
- Electric mixer
- Gauze or some filter type cloth (can be a coffee filter)
Note: With this amount, the butter will weigh about 350 to 400 gr. ππ§
Preparation:
Unlocking the Secret to Flavorful Rice: The Restaurant Industry’s Best-Kept Cooking Technique
Country Farm Chicken Casserole: Home-Style Comfort
Sweet and Savory Beet and Carrot Skillet
Slow Cooker Ravioli Lasagna
“Trump Shirt vs. Biden Shirt” Experiment Goes Exactly as You’d Expect
How To Make Amish White Bread
The Best Cracker Barrel Meatloaf Recipe
Since I came across this technique, I no longer discard orange peels
The Surprising Benefits of Sprinkling Salt on Your Broom at Night