HOMEMADE CHOCOLATE ICE CREAM
Ingredients:
For the chocolate ice cream:
5 g cornstarch
500 ml of whole milk
3 yolks
20 g of pure cocoa powder
100 g of Dark Chocolate (70% cocoa)
65 g of sugar
For the chips:
40 g of Dark Chocolate (70% cocoa)
Preparation:
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JANET’S RICH BANANA BREAD
I could eat this ‘Million Dollar Pie’ every day and not get bored. It’s just that amazing
This is my signature dish for church suppers, and my friends at church absolutely rave about it