Homemade Panzerotti are delicious deep-fried Italian dough pockets filled with mozzarella cheese, tomato sauce, and oregano. Perfect for a snack or pizza night, these crispy treats are easy to make and very satisfying.
Ingredients
2 cups all-purpose flour
1 teaspoon instant yeast
1/2 teaspoon salt
1/2 cup warm water
2 tablespoons olive oil
1 cup mozzarella cheese, shredded
1/2 cup tomato sauce
1 teaspoon dried oregano
Oil for frying
Instructions
CONTINUE READING NEXT PAGE
Grandma’s Irresistible Homemade Cake
Unlocking the Power of Lamb’s Quarters: A Nutritional Treasure Hidden in Plain Sight
Even though it’s called “Poor Man’s Cubed Steak,” this dish still makes me feel like I’ve won the lottery.
Homemade Meat Pie Recipe
The 4 Must-Have and Inexpensive Fruits for Older Adults Who Want to Live Long!
When this baby was still with her mother….
Perfecting 3 Double Batches of Peanut Butter Fudge
Neurologist Shows The Simplest Method To Improve Memory After 60: Do It Today, It’s The Biggest Help For The Brain!
Savory Puff Pastry Appetizers Recipe