Homemade Fall Soup: Butternut Squash, Sweet Potato, and Carrot Delight
As the crispness of Fall settles in, there’s no better way to warm up than with a hearty, homemade soup. This Butternut Squash, Sweet Potato, and Carrot Soup is the perfect balance of savory and sweet flavors, making it an ideal comfort food for chilly days. The best part? It’s made from scratch, allowing you to control the seasonings and texture exactly how you like it.
Ingredients:
5 cups butternut squash, peeled and cubed
2 sweet potatoes, peeled and cubed
Handful of carrots, chopped
1 onion (optional, but adds depth of flavor)
2 garlic cloves, minced (optional, for extra flavor)
2 tomatoes, diced (optional)
2 tsp ground nutmeg
2 tsp ground cinnamon
Salt and pepper to taste
2 cups veggie broth
1/2 cup heavy cream
1/2 cup milk
Chili flakes (for a little kick)
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Parsley Tea: A Refreshing and Beneficial Herbal Drink
Broccoli and Cheddar Stuffed Chicken Breasts
Natural Relief for Bronchitis: Try the Power of Cloves
How to detect negative energies in your home with salt water and vinegar
Having the letter M on the Palm of your hand means that… See more
Potatoes with onions are tastier than meat. They are so delicious.
Red Lentils: A Delicious Way to Help Manage Blood Sugar
How to remove burn marks from clothing? A simple trick with ingredients we all have on hand.
The Plant You See in the Picture Is One of the Most Miraculous Plants in the World