Homemade Pecan and Caramel Turtle Candies
In my family, making turtle candies has become a cherished tradition. Each year, we gather in the kitchen to create these sweet treats using pecans, caramel, and chocolate. Although it takes some effort, the rich, irresistible results make it all worthwhile.
This time, I’ve taken on the task of making the turtles myself.
Ingredients:
64 pecan halves
11 oz. of soft caramels for melting
1 bag of semi-sweet chocolate chips
Parchment paper or a silicone baking mat
Step-by-Step Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
LOADED POTATO SOUP
Place it in the kitchen: it keeps flies, mosquitoes
6 Useful Tips for Growing Zucchini Plants in Pots
So good to know
The Old House That Stole Hearts
Unlock Radiant Skin with Aloe Vera and Castor Oil: A Timeless Skincare Guide
Seven-time Mr. Olympia Phil Heath suggests separate leagues for trans athletes, citing biological advantages and competitive fairness, encouraging women athletes to boycott if trans competitors allowed.
Toss Italian sausage and rice into a slow cooker for a lip-smacking comforting dish
SPANAKOPITA SPIRAL – GREEK SPINACH AND FETA PIE
