Ingredients
2 pounds ground pork
½ cup shredded parmesan
1 beaten egg
2 teaspoons salt
½ teaspoon black pepper
2 tablespoons chopped fresh parsley
½ cup fine dry breadcrumbs
½ cup milk
¼ cup finely chopped onion
2 minced garlic cloves
â…“ cup honey
1 cup BBQ sauce
â…“ cup grape jelly
Instructions
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My mom used to whip up a big batch of this, and it never lasted more than a few days.
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