Ingredients:
5-6 cups mixed dried fruits (like cherries, apricots, raisins, cranberries)
2 cups chocolate milk
1/2 cup Bailey’s liqueur
2 cups self-rising flour
Directions:
Soak the mixed fruits in chocolate milk and Bailey’s for at least 24 hours.
Line your slow cooker with parchment paper for easy removal.
Stir in the self-rising flour into the soaked fruit mixture until well combined.
Pour the batter into the slow cooker.
Cover and cook on low heat for…
Continue reading all directions on the next page
Savory Sausage Cream Cheese Crescents: Irresistible Flaky Bites
How To Make Polish sausage Sauerkraut and potatoes
How To Make Southern Potato Salad
Yes, yes yes! This is what I’ve been looking for!
The Best Traditional Irish Beef Stew
Don’t Discard the Flowers on Your Basil
Boil Orange Peel With Cloves Every Night: That’s Why
Tonight’s the third go at this dish. It’s ridiculously delicious
I’m a little embarrassed by how much I love this dish… but it’s too delicious…
