Let’s talk about the ultimate comfort food for busy people: Slow Cooker Baked Ziti. I’ve always loved a good, hearty pasta dish, but after a long day at work, the last thing I want is to spend hours in the kitchen. This recipe has become one of my go-tos because I can set it and forget it! Did you know that baked ziti is actually a close cousin to lasagna, originating from Italian-American cuisine? Well, now you can enjoy all those wonderful flavors with minimal effort.
This slow cooker baked ziti pairs perfectly with a simple green salad drizzled with a light vinaigrette. I also love serving it with some crusty garlic bread on the side to soak up all that delicious sauce. If you’re in the mood for something bubbly, a glass of red wine like a nice Chianti or a crisp sparkling water with a slice of lemon are great choices.
Advertisement
Slow Cooker Baked Ziti
Servings: 6
Ingredients
continued on next page
Beef Liver and Onions
My sister-in-law always has beautiful, shiny, and clean floors at home: there’s no chemistry involved; she uses the cleaning trick of professional cleaning companies
Crispy Butter Chicken
My Grandson Quietly Gave Me a Walkie-Talkie for Nighttime Talks – One Night, I Heard Something That Broke My Heart
Drink Lemon Water Instead Of Pills If You Have One Of These 13 Problems
POT ROAST WITH CARROTS AND POTATOES
How to Grow Celeriac (Celery Root) at Home
Seeing a moth: what does it mean?
This dish is my husband’s favorite. As soon as we’re done with one serving, he’s already getting seconds.
