This dish, which my good Italian friend gave me, immediately became my favorite meal of all time. An Italian take on baked penne, this meal is sure to be a hit with guests because to its combination of savory, rich tastes with creamy cheese and al dente pasta. A robust foundation is laid with minced beef and tomatoes, and each mouthful is enriched with richness and satisfaction thanks to the inclusion of mozzarella and Parmesan cheeses.
Making this meal is easy, but the end result is worth it. Step by step, the flavors build upon one another in the oven, culminating in a velvety cheese sauce and a delicious beef and tomato combination. Indulge in the comforting and decadent baked penne that emerges from the oven, a golden, bubbling masterpiece. This recipe will quickly become a family favorite and is ideal for special occasions, casual get-togethers, or a quiet night in.
Ezoic Recipe: What You Need:
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
MEAT AND POTATO CASSEROLE
How To Make Healthy Turkey Loaf
Deviled Ham Salad Has Gotta Be Straight From Heaven
Learn the Secrets to a Whiter Skin with a Japanese Rice Mask
Doctor issues ominous warning to anyone who finds pink substance in their bathroom
Cheesy Taco Breadsticks – your new favorite snack!
A Child Assistance Fr0m P0lice 0fficer.
I grew up eating these, but don’t know why they aren’t made more. This recipe is so good and super easy to follow, esp for first timers
Get rid of pesky fruit flies in the kitchen with these simple tricks
