Ingredients:
Ingredient Quantity
Ground Beef 1 ½ pounds
Green Bell Peppers 2, sliced thin
Yellow Onion ½, sliced thin
Garlic 2 teaspoons, minced
Seasoned Salt 1 teaspoon
Provolone Cheese 8 slices
Eggs 4 large
Worcestershire Sauce 2 teaspoons
Heavy Whipping Cream ¼ cup
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Grandma’s Secret to Perfectly Fluffy Scrambled Eggs
Homemade Brownies in a Jar for Work Lunches
HOW TO MAKE INSTANT POT LO MEIN WITH BEEF AND BROCCOLI
7 Mistakes to Avoid When Eating Watermelon
If you have this plant in your house, you have a treasure and you didn’t know it
Country Ranch Green Beans ‘n Potatoes with Bacon
Reba McEntire Can No Longer Hide Her Secret, It’s Out in the Open
White Chocolate Almond Raspberry Cake Recipe
Creamy Vegan Mushroom Wild Rice Soup
