Jalapeño Popper Deviled Eggs are a zesty twist on the classic deviled egg recipe. Combining the creaminess of deviled eggs with the bold flavors of jalapeño poppers, this dish is a crowd-pleaser for any gathering. The combination of creamy yolks, crispy bacon, tangy cream cheese, and a hint of spice creates a flavor-packed appetizer that’s both easy to make and irresistibly delicious.
Ingredients
. 6 large eggs
. 3 tablespoons mayonnaise
. 2 tablespoons cream cheese, softened
. 1 teaspoon Dijon mustard
. 1 teaspoon white vinegar
. 1–2 jalapeños, finely chopped (adjust for heat preference)
. 3 slices cooked bacon, crumbled
. 1/4 cup shredded cheddar cheese
. Salt and black pepper to taste
. Optional garnish: sliced jalapeños, paprika, or fresh parsley
Preparation
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Save a ton of money on electricity
Crack eggs into ice cube tray & put in freezer. Here’s why
My mother-in-law hates to eat salad, but this one she will eat nonstop
Grilled Chicken and Avocado Salad Bowl
Wrap potatoes in tin foil and put in crock pot.
My whole family couldn’t get enough of this. Next time, I’m making double!