Japanese Cotton Cheesecake Recipe
Ingredients:
50 grams unsalted butter
100 ml milk
60 grams cake flour
20 grams cornflour
6 large eggs, separated
150 grams granulated sugar
1 teaspoon lemon juice
¼ teaspoon cream of tartar (optional)
Powdered sugar, for dusting
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
The Versatile Mint: Health Benefits, Uses, and How to Incorporate It into Your Daily Routine
Grandma’s Delicious Purslane Recipe: Better Than Meat!
How To Make Ham And Eggcups ?
PEACHES & CREAM CHEESE LOAF
7 hotel tips to keep your bathroom sparkling clean
Clean Your Lungs and Stop Coughing in Three Days.
8 THINGS YOU SHOULDN’T KEEP IN THE BEDROOM BECAUSE THEY ATTRACT POVERTY
Nutritious Belly Fat-Burning Cucumber Salad
One cup is all it takes to make peace lilies bloom year-round.