Hello, everyone, today we’re going to learn how to make a Creamy dessert using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
How to Make Creamy dessert
This condensed milk dessert is creamy, easy to make, and full of flavor—perfect for any occasion. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Recipe Ingredients:
For the First Layer (Creamy):
2 cups of milk (16 fl oz) – (500 ml)
3 tablespoons of cornstarch.
¼ cup of sugar.
1 tablespoon of vanilla extract.
For the Second Layer (Caramelized):
1 ¼ cups of cold milk (10 fl oz) – (300 ml)
½ cup of sugar.
1 tablespoon of margarine or butter.
1 tablespoon of cornstarch.
3 ½ tablespoons of water (1.7 fl oz) – (50 ml)
Instructions:
see continuation on next page
Recipe for a Gluten-Free, Low-Sugar Dessert That Will Help You Lose Weight!
How to scent your entire kitchen in 1 minute with a sprig of rosemary and a lemon
Not many people are aware of this special recipe: 1 lemon and 1 egg
Potato Gratin with Gorgonzola and Fresh Herbs: A Tasty and Comforting Dish
Golden Perfection: Simply Roasted Chicken Recipe
Creamy Chicken Pot Pie Pasta
The Purpose of Those Little Strings on Bananasui
Cajun Grilled Chicken with Alabama White Sauce
Home Tricks: Clean Yellow Pillows Without Washing Machine, Here’s How You Can Do It