Creamy, flavorful, and low-carb – this keto soup is the perfect comfort food!”
This creamy and satisfying Keto Green Enchiladas Chicken Soup is a Tex-Mex-inspired bowl of goodness that’s low-carb and packed with flavor. With shredded chicken, creamy green enchilada sauce, and the perfect blend of spices, this easy one-pot meal will quickly become a favorite in your keto recipe rotation.
Ingredients
For the Soup Base:
2 tablespoons olive oil
1 medium onion, diced
3 cloves garlic, minced
4 cups chicken broth
1 (28 oz) can green enchilada sauce (choose a low-carb brand if available)
1 (4 oz) can diced green chiles
1 teaspoon cumin
1 teaspoon chili powder
Salt and black pepper, to taste
For the Chicken:
4 cups cooked shredded chicken (rotisserie chicken works perfectly)
For Creaminess:
1 cup heavy cream
4 oz cream cheese, softened and cubed
1 1/2 cups shredded Monterey Jack cheese (or substitute cheddar cheese)
Optional Toppings:
Sliced avocado
Fresh cilantro, chopped
Sour cream
Shredded cheese
Lime wedges
Instructions
CONTINUE READING ON THE NEXT PAGE 🥰💕
You will no longer throw away watermelon peels: they are worth gold reused like this
How To Make Hamburger Steak Patties
How to make the best lemonade in the world
Good to know!
My nana gets ready everyday with this 1 green juice recipe. Here’s the recipe and why it works
How To Make CHICKEN and DUMPLINGS ?
Mango Coconut Chia Pudding with Fresh Fruit Topping
The Drink That Will Empty Hospitals in 2025 – Cures Diabetes, High Blood Pressure, and Cancer Without Medication
Baked Fried Chicken