This Lemon Cake is light, fluffy, and bursting with the refreshing tang of lemon. Perfect for any occasion, it combines zesty citrus flavor with a soft, moist texture. Whether served as a teatime treat or a dessert centerpiece, this cake will leave everyone asking for seconds.
Preparation Time
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Ingredients
4 eggs
200 grams (1 cup) sugar
6 tablespoons lemon juice (from 1 lemon)
1 tablespoon lemon zest
200 milliliters (1 cup) vegetable oil
200 milliliters (4/5 cup) milk
20 grams (4 teaspoons) baking powder
360 grams (2½ cups) all-purpose flour
Butter and flour for the baking pan
Instructions
Continued on the next page
Homemade Clove Cream for a Firm and Youthful Glow
The Versatile Mint: Health Benefits, Uses, and How to Incorporate It into Your Daily Routine
CRAB SEAFOOD SALAD
All Women Should Know These 7 Clove Tips
What is SPAM And What Is It Made of, Anyway
Add Salt to Dishwashing Liquid: Effectively Save the Family Budget
This chicken salad is delicious! The best I’ve ever had in my life!!!
How to remove scale from the toilet, with this incredible tip, remove up to 5 years of dirt!
‘Precious’ Gabourey Sidibe turned into a movie star 10 years ago – this is her today
