Loaded Cajun Potato | December 23, 2023
Annonce:
Ingredients:
- 4 large Russet potatoes, cleaned
- ½ pound shrimp, cleaned and deveined, leave tails on
- ½ cup crawfish tail meat
- 2 tbsp cooking oil
- 2 tbsp butter
- Olive oil
- Cajun Seasoning, I prefer Slap Yo Mama, amount to taste
- Sherry Cream sauce
- 8 ounces Italian cheese blend, 6 blend
- 2 cloves garlic, freshly minced
- 2 medium shallots, diced
- ¼ cup Brandy, flambeed
- 2 cups Sherry Wine
- 1 cup stock from shrimp
- ¼ cup crawfish juice, from the crawfish package
- 1 cup heavy whipping cream
- ½ cup crawfish tail meat
- ½ cup diced green onions
How To Make Loaded Cajun Potato:
Advertisement:
A Few Drops and Not a Single Fly Left in the House: After Two Months of Struggle, They Disappeared in 1 Minute
Slow Cooker Beef Ramen Noodles Recipe
15 Chia Seed Water Recipes for Digestive Health
The ingenious trick to prevent potatoes from sprouting at home
Gelatine dessert with white cream
Ham and Potato Au Gratin