Longhorn Steakhouse’s Parmesan Crusted Chicken: A Recipe to Savor
Longhorn Steakhouse is famous for its hearty, flavorful dishes, and one of their standout recipes is the Parmesan Crusted Chicken. This dish combines tender, juicy chicken breasts with a creamy, cheesy topping that’s golden and crispy. It’s a perfect balance of flavors and textures, making it a favorite for many.
The good news is that you can recreate this delicious restaurant-style dish at home! Here’s a step-by-step guide to making Longhorn Steakhouse’s Parmesan Crusted Chicken in your own kitchen.
Ingredients You’ll Need
Before you start, gather these ingredients to ensure your cooking process goes smoothly:
. For the Chicken:
4 boneless, skinless chicken breasts
2 teaspoons olive oil
1 teaspoon garlic powder
1 teaspoon paprika
1/2 teaspoon salt
1/2 teaspoon black pepper
. For the Parmesan Crust:
1/2 cup grated Parmesan cheese
1/4 cup panko breadcrumbs
2 tablespoons melted butter
1/2 teaspoon dried parsley (optional, for garnish)
. For the Creamy Topping:
1/4 cup mayonnaise
2 tablespoons sour cream
1/4 teaspoon Dijon mustard
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
A pinch of salt and pepper
Step-by-Step Instructions
Continued on the next page
Advertisement:
A more restful night’s sleep may be achieved by learning the secret of sleeping on the left side.
Sweet and Sour Meatball Skewers
Boost Growth: Add a Spoonful When Watering Peace Lily for Rapid Leaf Growth
Tonight will be the 4th time we’ve had this dish this month. It makes you feel like a king eating it
Why You’ll Love This Recipe
Amish Hamburger Steak Bake
The easiest cookie recipe! In 10 minutes! Tastes better than in the store! For tea in minutes
Kostka Alpejska
How to remove dust mites and bed bugs from your mattress naturally
