This recipe offers a quick and easy way to enjoy delicious, crispy sausages with a sweet and tangy honey mustard glaze. Perfect for a weeknight dinner or as a party appetizer!
Ingredients:
Ingredient Quantity
Cocktail sausages or larger sausages 30-40 or 4-6
Honey 4 tbsp
Dijon mustard 2 tbsp
Olive oil 1 tbsp
Garlic powder 1/2 tsp
Salt and pepper To taste
Instructions:
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I whipped up these gifts last year and got a few requests this time around. They’re stove-made and crazy simple. Gonna make more for sure
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