Ingredients:
200 grams of ricotta
50 grams of coconut
3 egg whites
Sweetener to taste (I used 1.5 teaspoons of stevia)
Vanillin to taste
Instructions:
In a bowl, grind the ricotta.
Add sweetener to taste (for example, 1.5 teaspoons stevia) and vanillin to taste.
Add the coconut flakes and mix well.
Baked Fried Chicken
Loved how this came out! My friends at church were gushing over it
Roasted Garlic-Parmesan Zucchini, Squash, and Tomatoes
Delightful Low-Calorie Chocolate Mousse with Just 3 Ingredients
How To Make Bacon Cheddar Deviled Eggs
Roasted Brussels Sprouts: The Ultimate Recipe for a Flavorful Side Dish
Der geheime Zweck von Nagelknipsern: Unerwartete Verwendungsmöglichkeiten für das „kleine runde Loch“, von dem Sie nichts wussten
It is a gardener’s greatest buddy to have baking soda, right? This is the reason why
Vegan Chocolate Pudding
