In the hustle and bustle of daily life, finding time to prepare a satisfying meal can be challenging. However, with this quick and easy beef and leek stir-fry recipe, you can have a delicious lunch ready in just 10 minutes. Tender slices of beef, savory leeks, and aromatic seasonings come together in a harmonious blend of flavors that will leave you wanting more. Whether you’re short on time or simply craving a tasty meal, this dish is sure to become a go-to favorite in your recipe repertoire. So, let’s dive in and whip up a delightful lunch that’s both convenient and mouthwatering!
Ingredients:
Ingredient Quantity
Leek, sliced 1
Vegetable oil As needed
Soy sauce 2 tbsp
Water 2 cups
Curry cube 1/4
Sliced beef (hotpot beef) As needed
Green onion (optional, for garnish) Optional
Instructions:
Prepare the Leek:
Wash and slice the leek thinly.
Cook the Leek:
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