An elegant and irresistible dessert, perfect for surprising guests or for pampering yourself with a refined delicacy. The freshness of raspberries marries with the creaminess of mascarpone, creating a combination of flavors that conquers at first taste.
Ingredients (for 6-8 people)
For the roll:
4 eggs
100 g sugar
80 g 00 flour
20 g potato starch
1 teaspoon vanilla extract
1 pinch salt
For the mascarpone cream:
250 g mascarpone
150 ml fresh whipping cream
50 g icing sugar
1 teaspoon vanilla extract
For the filling and decoration:
200 g fresh raspberries
Icing sugar to taste
Mint leaves (optional)
Place it in the kitchen: it keeps flies, mosquitoes
Grandma’s Irresistible Homemade Cake
5 Benefits of Ginger: A Must-Know for Better Health!
12 Funny Yet Helpful Life Hacks
Candace Owens Calls Out ABC News Anchors: “David Muir and Linsey Davis Are a Disgrace to Their Profession”
Potato Roll-Ups with Chicken and Bell Pepper Filling
5-Minute Breakfast Ideas: Quick, Delicious, and Kid-Approved!
Baked Parmesan Crusted Pork Chops
3-Ingredient Chocolate Whipped Cream Cups: How to Make a Delicious Dessert in 5 Minutes!
