An elegant and irresistible dessert, perfect for surprising guests or for pampering yourself with a refined delicacy. The freshness of raspberries marries with the creaminess of mascarpone, creating a combination of flavors that conquers at first taste.
Ingredients (for 6-8 people)
For the roll:
4 eggs
100 g sugar
80 g 00 flour
20 g potato starch
1 teaspoon vanilla extract
1 pinch salt
For the mascarpone cream:
250 g mascarpone
150 ml fresh whipping cream
50 g icing sugar
1 teaspoon vanilla extract
For the filling and decoration:
200 g fresh raspberries
Icing sugar to taste
Mint leaves (optional)
Broccoli Salad with Bacon
Natural Hair Growth Treatment: Harness the Power of Bananas
OUTBACK STEAKHOUSE WALKABOUT ONION SOUP
Few People Recall Who This Once-World-Famous Rocker Is
This ingredient removes all the dirt from the toilet bowl β much stronger than baking soda
Slow Cooker Amish Cheesy Chicken Spaghetti
Passed down by my German grandma, this family recipe has been cherished for years.
The brilliant tip to unblock the toilet in 2 minutes without paying a plumber
Potato and Sausage Bake with Sour Cream Sauce