Meat Stew in a Bread Bowl
Ingredients
o 1.5 pounds (680g) stewing hamburger, cut into cubes
o 2 tablespoons all-purpose flour
o Salt and dark pepper to taste
o 2 tablespoons vegetable oil
o 1 huge onion, chopped
o 2 cloves garlic, minced
o 3 carrots, peeled and sliced
o 3 potatoes, peeled and diced
o 2 celery stalks, chopped
o 1 can (14 ounces) diced tomatoes
o 4 glasses meat broth
o 2 teaspoons Worcestershire sauce
o 1 teaspoon dried thyme
o 1 teaspoon dried rosemary
o 1 cove leaf
o 1 container solidified peas
o Chopped new parsley for garnish
For the Bread Bowls:
o 4 circular bread pieces (such as sourdough or Italian)
o Butter for brushing (optional)
How To Form Meat Stew in a Bread Bowl
see continuation on next page
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This dish is my husband’s favorite. As soon as we’re done with one serving, he’s already getting seconds.
