These Mexican Meat and Cheese Sanchiladas are a tasty Mexican favorite that is between a sancho and a meat enchilada with Salsa enchilada and cheese covered.
This easy Sancho recipe is a simple minced meat dish that you can have on the table in just a few minutes.
Ingredients:
1 pound lean ground beef
1/2 tsp. granulated onion
1/2 tsp.Granulated Garlic
2 – 10 oz. cans mild red enchilada sauce
grated cheddar cheese
chopped lettuce
1 cup sour cream
4 8-inch flour tortillas, warm
tortilla chips, to serve with the sanchiladas
chopped cilantro and scallions, for garnish, if desired
Instructions:
Continue reading instructions on the next page
3 Ingredients will be enough to clean and make pans burned on the outside shine
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